Wedding packages at Woodland Manor include the option of using our first class catering service. We offer three delightful wedding menus, each one individually crafted by our talented kitchen team.
£35 per person
Heritage Tomato, Burrata, Micro Basil, Lemon and White Balsamic.
Smoked Chicken, Apple, Endive and Maple Pecans.
Potted Salmon, Cucumber and Mint Salad with Toasted Rye.
Roast Bream Fillet, Warm Nicosia Salad, Lemon & Rock Chive Buree Blanc.
Taleggio Stuffed Free Range Chicken Breast, Celeriac Mash, Wild Mushroom Sauce.
Roast Butternut Squash Filled with Wild Rice, Feta, Wilted Spinach and Pomegranate.
Citrus Tart or Hazelnut Brownie
Served with Meringue Sweetened Cream
£40 per person
Goats Cheese and Confit Red Onion Tartelette
Home Cured Salmon, Cucumber Cannelloni and Crème Fraiche
Chicken Liver Parfait, Truffle Butter, Bread Crisps and Onion Marmalade
Pan Fried Seabass, Warm Dill Potato Salad and Broccoli Pesto
Rare Roast Beef, Creamed Potato, Chestnut Mushroom and Port Sauce
Sweet & Sour Aubergines with Cauliflower Rice and Pico de Gallo
Summer Pudding or Bitter Choc Tart
Served with Clotted Cream
£50 per person
Three Canapes of Your Choice (see menu below)
Cauliflower and Stilton Souffle
Severn & Wye Smoked Salmon and Crab Tian
Beef Carpaccio, Pickled Mushrooms and Wild Roquette
Roast Monkfish, Creamed Potato, Mussel and Confit Leeks
Rare Roast Beef Fillet, Asparagus and Parmesan Salad, Truffle Dressing
Roasted Almond & Kohlrabi Kofta, Tomato and Ginger Masala
Prosecco and Elderflower Jelly & Strawberry Ripple Ice-cream
Three Tastes of Chocolate (Ganache, Bitter Tart and Mousse)
£11.25 per person
Severn & Wye Smoked Salmon Blini
Queen Scallop and Lemon served on the Shell
Steak & Chips Skewer with Béarnaise Sauce
Goats Cheese, Sundried Tomato, Grilled Courgette